Limited, Columbia Geisha (w)

106,00 kr

Weight

Beans

Colombian Geisha – an exclusive coffee experience with history and finesse

Colombian Geisha is a coffee bean that originates from Ethiopia, but which in the unique terroir of Colombia has developed a flavor profile that is both refined and seductive. With its delicate balance of floral notes, fruity sweetness and a silky acidity, this coffee offers an experience that oozes elegance and character. It is a bean that is grown with care and passion and has its own identity in the world's coffee universe.

Practical information and prices

Suggested retail prices:

250 g bags: 119,- DKK
500 g bags: 200,- DKK

These prices are minimum prices. If you wish to charge a fee for grinding the coffee, that is entirely up to you.

About whole coffee beans

1 kg. are whole beans and come in bags that are not for resale.
3 and 5 kg. are whole beans and come in a plastic barrel, which is part of our own deposit system, for the sake of the planet :) These barrels are also not for sale.

If you want more than 5 kg at a time, please write to us and we will make a price for you.

If you don't have a coffee grinder in your store, we will be happy to provide one free of charge for the entire period you are a customer with us.

Packaging customization:
Beans delivered in barrels come in separate bags with labels. Simply inform us of the number of bags, bean variety (whole or ground), and whether you need a bag sealer for sealing. We can also handle the sealing for you if desired.

Take a sip of Colombian Geisha and experience how its history and origins come together in a cup that celebrates both tradition and innovation in the art of coffee.

Smagsnoter

Fruit (Grape, Citrus), Acidity/Fermented (Winy-like), Spicy (Mint)

Bønner

Oprindelse: Colombia

Område: Chinchina, Caldas

Bønne: Arabica

Bønne sort: Yellow Geisha

Grohøjde: 2000 m.

Forarbejdning:

Ristning:

Frugtig:

Dybde:

Om dyrkningen og forarbejdningen - About the process

La Cumparsita is a family project, strengthened by a couple of engineers. They carefully treat each plant with natural products to get the best out of the mountains. They guide coffee harvesters in selecting the ripe berries from the trees. Floating and hand sorting methods are used to separate the good and bad berries. The good berries are then loaded into bioreactors where pressure, temperature, water quality, pH and the concentration of microorganisms are regulated. The berries are then inoculated with natural yeast strains normally used to brew beer, as well as herbs, where due to the fermentation they are dehydrated and the resulting compounds are naturally transferred to the coffee beans. The fermentation process lasts 40 hours (1.6 days). Once fermentation is complete, the berries are dehulled and sun-dried until they reach the appropriate humidity level.

Om producenten, La Cumparsita, the Velázquez Lopez family

Near Chinchina, Caldas, Colombia, you'll find a farm called La Cumparsita Coffee Farm, owned by producer Sebastián Velázquez Lopez and his father Carlos Velázquez Henao. This family project began in 2021 when they planted and cultivated coffee on 5.5 hectares of land. By 2023, they were able to sell their first production of specialty coffee to the world and La Cumparita was on the map.

At first they only had two coffee varieties, Caturra and Colombia, and by the end of 2023 they started growing Pink Bourbon and Yellow Geisha as well. La Cumparsita was the brainchild of Sebastián, who believes that part of transforming coffee is giving the plants a better life and creating a better way of working for his employees, including his family, who are the main force behind the daily work.

Sebastián is passionate about coffee and works tirelessly with his wife Eliana Gomez Correa; together they manage to take the entire coffee project forward. Currently, La Cumparsita Coffee Farm has 10 planted varieties, 4 of which are in harvest and the rest are under cultivation. The company's goal is to grow every day, produce and create better coffee for their customers and in the future show many people in the world that they can have high quality in a natural way.

Du behøver intet andet end en kop og varmt vand. Single Serve fra Everbean er den nemmeste måde at tage din yndlings kaffe med dig over alt, på kontoret, på rejsen eller i naturen.

Single Serve filtrene indeholder den rette mængde kaffe og er klar til at blive brygget.

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