No. 02b · Brazil

EverBean Wholesale

56,00 kr

Weight

Ground or Whole Beans

Coffee from Brazil is known for its low acidity, sweet taste and having notes of dark chocolate, nuts and caramel. The burnt notes from the roasting are easy to get a taste for, especially if it is an espresso it is enjoyed as. I have chosen to roast this bean to the edge of the roasted flavor. That is that it is particularly suitable for filters, pistons and coffee machines.

Brazil accounts for a good 35% of the world's coffee production and a good 80% of it is Arabica beans.

This coffee is recommended for piston, aeropress, v60 filter and coffee machine.

Smagsnoter

Nuts, marzipan, sweet berries but with low acidity

Bønner

Oprindelse: Brazil

Område: Sao Paulo

Bønne: Arabica

Bønne sort: Bourbon

Grohøjde: 600 - 1,200 m.

Forarbejdning: Natural - Sun-dried

Ristning:

Frugtig:

Dybde:

Om dyrkningen og forarbejdningen -

Organic coffee, harvested by hand, separation of impurities (bread, stones, leaves), washed and sorted by cherry quality (floating, ripe and unripe fruits), centrifuge process to remove excess water, pre-drying on the terrace cleaned of cement for 3 days and finally taken to the mechanical rotating horizontal dryer at a controlled temperature in the mass of maximum 35 degrees Celsius with rest breaks at night until achieving an ideal humidity of 11.5%.

Om producenten, Fazenda's Squeeze

Klem is a family-run coffee farm in Brazil that has been sustainable for over 10 years. They practice regenerative organic farming and also grow avocados, bananas and preserved forests. They recycle coffee husks to make biochar and produce their own energy from solar panels. They have a biofactory to produce microorganisms for plant health control.
Their work team enjoys good working conditions, and they prioritize sharing their best products with their customers.
Their coffee is Rainforest, USDA-NOP and Europe Organic certified.
Everything from production to processing happens on their farm.
Additional info: Location: Martins Soares, Manhumirim, Minas Gerais.
Coffee cultivation on 200 hectares.
They grow a number of varieties, including Red Catucai 785 and Yellow Bourbon.
They use different processes such as natural drying and carbonic maceration.
They also practice polyculture with avocados, bananas, and specialty coffee.

Du behøver intet andet end en kop og varmt vand. Single Serve fra Everbean er den nemmeste måde at tage din yndlings kaffe med dig over alt, på kontoret, på rejsen eller i naturen.

Single Serve filtrene indeholder den rette mængde kaffe og er klar til at blive brygget.

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