701 Tanzania, Green Beans

This delicious coffee bean is from the area of ​​Karatu, in northeastern Tanzania.

The producer, Glenmalure, writes about the bean:

"This naturally processed coffee requires extremely careful selection during harvest. It is just reaching the vinous stage, and if we don't hit the perfect time, the coffee is lost."
However, it's not just us who hunt this coffee – our neighbors, the baboons, are just as keen to get their hands on the beans, just when the sweetness is at its peak."

Green beans mean they are NOT roasted, and you have to do this yourself before you can make coffee from them!