Café and Restaurant

Imagine that your cafe or restaurant guests don't just get a cup of coffee, but an authentic taste journey that complements their dining experience. With coffee from EverBean Kafferisteri, I understand the importance of offering a coffee that is as unique as your menu. Why end a good dinner with a standard coffee that everyone can buy?

I do not compromise on the quality of my coffee roasters. From the selection of the beans to the careful roasting process – for me, each and every coffee roaster is a manifestation of dedication to taste and quality.

My focus is to deliver the good craftsmanship that goes hand in hand with the unique coffee experience you want to give your guests. The nuances of taste are preserved, and my collaboration with suppliers and farmers ensures that each cup is part of a larger story. Wherever your coffee comes from, everyone in the value chain will strive to live up to the quality standard you set behind your food.

With care in the production, I choose environmentally conscious grown beans, and as much ecology as makes sense. I support projects with the local population, as well as the nature they come from. I prefer to deal directly with the farmer to ensure a fair price, good pay and that the money does not change hands more than necessary.

For restaurants that invest time and care in their dining experiences, I offer Decaf Espresso as an exclusive and tasty end to the meal. Why end a whole evening's gastronomic feast, with a standard coffee flavor that everyone can buy at home, when you can offer your guests something special?

Create your own coffee imprint
Get your own "private label" and differentiate your cafe or restaurant. Give your guests a signature coffee that can only be experienced at your place. Let's create a unique taste experience together that matches your vision.

EverBean Kafferisteri is dedicated to delivering coffee that goes beyond the expected. Make your coffee service an experience that reflects your passion for quality and taste.